a British based sheep dip manufacturing company bought land on Exile Bay in 1919.

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  1. I worked for the company around 1950 then left and went back a few years later.I was one of the juniors that did the wrapping of the sheep dip where the packets were filled on the manual machine then wrapped with the Appropriate label using hot glue then racked to dry before being packed.I later operated the kiln drying machine and did the mixing on the second floor before the brew went down to the drying kiln.Roley Barry was the foreman at that time.

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